Notify me of followup comments via e-mail. Stir in sour cream and chiles; set aside. It can be made from everything from potatoes to beets. Get my flavorful favorites + bonus seasonal content to keep you cooking through the year. LLC. Preheat oven to 375 degrees. Keywords: cookies and cups, sour cream enchiladas, enchilada recipe, chicken enchiladas, tex mex food, easy chicken enchiladas, Tag @cookiesandcups on Instagram and hashtag it #cookiesandcups, Your email address will not be published. Dude. Keep leftovers in an airtight container in the fridge for up to 5 days. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I just made these for me and my mom. I cooked the creamy chicken rice and whn I was making the enchiladas I added the rice and omgosh it was so delicious. First, preheat oven to 350F. | Fill each tortilla with some shredded chicken and sprinkle with shredded cheese. Mexican Sour Cream Chicken Enchiladas, ingredients: 1 pound chicken breast, minced, 1, Sour Cream Chicken Enchilada Casserole, ingredients: Shredded/chunked meat from 1 boiled, Sour Cream Chicken Enchiladas, ingredients: 4-6 chicken breasts, cooked & chunked, 1 pt, Sour Cream Chicken Enchiladas, ingredients: 2 c. cooked & cubed chicken, 1 c. lowfat sour, Sour Cream Chicken Enchiladas, ingredients: 2 c. cut 1/2" pcs chicken, 1 c. lowfat sour, Sour Cream/Chicken Enchiladas, ingredients: Chicken, amount desired (cooked and deboned, Sour Cream Chicken Enchiladas, ingredients: 1 c. shredded Cheddar cheese, 1 c. diced, Sour Cream Chicken Enchiladas, ingredients: 1 doz. Here are some ideas: These easy enchiladas are family favorite and made even easier using a Rotisserie Chicken! Gradually whisk in the chicken broth. Add the tortillas, one at a time, turning to heat on both sides. I love hearing from you! Again Thank you so much for such a yummy and delicious recipe!! Ive got the answers! Required fields are marked*. *Click here to view our nutritional definitions. Whisk in the flour to make a roux, stir and cook until bubbly then slowly add the chicken broth, whisking constantly, until smooth and thickened. Add half of the prepared sour cream sauce and mix it well. Because the dish will be cold, you might want to add another 5-10 minutes of baking time for warming the enchiladas through. Im not much on eating meat so I made some without the chicken. (And not everyone LIKES corn tortillas). Serve immediately. Hold off on pouring the sauce and adding the final touch cheese. Garnish with green onions and cilantro and serve with chopped tomatoes, sliced avocado, and hot sauce (optional). They are pliable, easy to fill and roll, and hold their shape beautifully. If you prefer dark meat, then by all means. Stirring constantly, cook on medium heat 5 minutes or until thickened. Terms & Conditions - Privacy Policy. Green chilies and Monterey jack cheese are added for flavor and aroma. Sign up for my FREE email newsletter to receive my tried and true favorites + bonus seasonal content to keep you cooking through the year. These Easy Enchiladas Are A Great Make Ahead Meal. Preheat the oven to 350 degrees F. Combine the chicken and onion in a bowl and mix gently. It was really delicious. Similar Recipes. Thanks, Teri. These enchiladas were delicious!! Weve got everything you need to up your kitchen game - plus, special offers and discounts just for you! Try making a chicken salad with mayonnaise and diced celery and keeping it stored in an airtight container for quick sandwiches. Wrap it very well and freeze for up to a month. Repeat with the remaining corn tortillas until the casserole dish is full. If youre wondering what to serve with these delicious enchiladas, here are a few side dish options: Hi! Any Mexican meal is my favorite. I like this for a quick meal. Spread a generous spoonful of chicken mixture down the center of each tortilla. Then fill each tortilla Drop me a comment below! Not being able to eat together as a family, isnt ideal, but these sour cream chicken enchiladas reheat beautifully, so I feel confident that everyone is getting a homemade meal even on the go! Use the form below to submit your question or comment. Top with the remaining Monterey Jack cheese. Dip the corn tortillas into the hot oil one at a time until softened, about 10 seconds each. Were not much into eating enchiladas with raw tortillas, but thats our preference! I just made these and they were very easy to make and very yummy! Green enchiladas are my favorite Mexican food and this recipe is to die for! These can be frozen! I personally love enchiladas made with flour tortillas but they can get a bit gummy depending on the type of sauce you are using. My half pot of coffee is not getting the job done these days. Might try this with Low carb tortillas! WithBeautiful BoardsandSpectacular Spreads, I want to inspire you to prepare and serve beautiful and delicious food with confidence and joy. Spray a 9 by 13 inch baking dish with cooking spray and set aside. This post may contain affiliate links. Thank you so much for including me in your article. Pour enough enchilada sauce into cream .. sauce .. shells) 4. My family loved it! Just wrap the 9 by 13 inch pan after you add the rest of the sauce and cheese. A tasty sour cream sauce studded with green chiles and a delicious blend of spices graces these Sour Cream Chicken Enchiladas. CHICKEN ENCHILADA PIE. I am so happy your family loved it! Place 1/3 cup chicken mixture down the center of each tortilla. Im just curious would it be ok to use dark meat instead of breast? Please note that the cook time for this recipe does not include cooking the chicken. THE BBQ CHICKEN WING. and poured over chicken stuffed tortilla rolls. Im so happy to hear that! Preheat your oven to 350. Spray a 913-inch baking dish with non-stick cooking spray. Learn how your comment data is processed. Want more? It consists of a simple butter and flour roux with chicken broth or stock. If you make this recipe, I would LOVE to see it! , You sure can. 15 ways to use sweetened condensed milk, 15 Buffalo Wing Flavored Recipes (And Not Just Wings! I'm tickled and honored when you want to share something from my blog! I really appreciate it. In a large bowl, whisk together Your family will love this amazing and delicious dish! Enter your email to signup for the Cooks.com Recipe Newsletter. | Its a bit tangier than sour cream, but a whole lot less fattening. Combine the enchilada sauce and sour cream in another They make a quick and simple summertime dinner that everyone will devour! I cant wait to try your version. No condensed soup in this recipe, and use a rotisserie chicken for a time saver! Keep covered with a cloth until ready to roll. The sauce is made from scratch. What a great way to start my Monday morning! Its so easy and delicious and I know everyone will love it! Simmer about 1 minute. 1 Preheat oven to 325F. Chop or shred pre-cooked chicken and divide evenly between tortillas. | Heat canola oil in a skillet over medium heat. As a native of San Antonio, Texas, who has been consuming Mexican food since 1950, and a retired restaurateur of 34 years who owned two Mexican restaurants, was the partner in a third, as well as the kitchen manager in two others I will tell you that if you use chili powder and flour tortillas in Enchiladas de Pollo con Salsa Crema youre not making enchiladas, youre making wet burritos. Thank you so much. Click here for my tutorial on Boiled Chicken For Enchiladas, Garnish with fresh chopped cilantro or green onions. twitter How to Make Sour Cream Chicken Enchiladas. CDKitchen, Inc. 23:03:01:22:20:38 :C: see more: E - East Side Grill to Entenmanns, 28 ounces El Torito fire roasted green enchilada sauce, more recipes like el torito chicken enchiladas, ENTENMANN'S FAT-FREE OATMEAL RAISIN COOKIES, more e - copy cat restaurant recipes like this >>, Sweet! The Filling: Saut the onion in the oil just until softened. Follow me on social for more recipe ideas & inspiration! Hope this helps! Love buffalo wings? Repeat with the remaining corn tortillas and they will be pliable for rolling into enchiladas. I use a 9 x 13 dish. Heres a quick Video to get you started with this yummy Chicken Enchilada Recipe. Spread about 1 cup of the sour cream sauce over the bottom of a 13- x 9-inch baking dish and place the filled tortillas, seam side down, on top of the sauce. Melt butter in a medium saucepan over medium heat, add in the minced garlic, and stir well. I get it, but if youve put on pants with a zipper in the last week youre miles ahead of me. Delicious Recipes - Egg Tuna Salad - Jamacian Christmas Recipe - Fast Recipe - El Chicos Chicken Enchilada Allrecipes | Recipe Reviews: Turkey Enchiladas. Pour sauce evenly over enchiladas. Cook the filling In a large skillet, heat oil over medium and cook onion until soft. Weve got kegerator space; weve got a retractable awning because (its the best kept secret) Seattle actually gets a lot of sun; weve got a mini-fridge to chill that ros; weve got BBQ grills, fire pits, and even Belgian heaters. But, I cannot put enchiladas or any Mexican food out in this house without plenty of hot sauce. They are on your table in under an hour and you really should make them. Preheat your oven to 400 degrees. Im so sorry to hear that. Apple, the Apple logo, iPhone, and iPad are trademarks of Apple Inc., registered in the U.S. and other countries and regions. This is a great dinner that everyone in my family really loves, and I enjoy making! cups You are going to love it. I am the owner and author of SimpleJoy.com and I'm so glad that you are here. | Heat 1 tablespoon of the oil in large skillet on medium heat. Hi, I just found your recipe for Sour Cream Enchilades, can thes be frozen? White chicken enchiladas are one of the only Mexican food items that can be frozen. WebSour Cream Chicken Enchiladas, ingredients: 2 c. cooked & cubed chicken, 1 c. lowfat sour Sour Cream Chicken Enchiladas 2192 views Sour Cream Chicken Enchiladas, Author Network If you like Mexican Food like this recipe, then you might like these similar recipes: Smothered Chicken Burrito with cream sauce, Creamy Chicken Enchiladas with Tomatoes and Sour Cream Sauce. Mix chicken, remaining cheese and sour cream together. Heres the link for you to look at. Remove from heat and stir in the sour cream. They are all tired from the long days and new schedules, and I am too. For the sauce I used regular sour cream and then added the Rotel tomatoes before pouring it over the rolled tortillas. GET SIGNED COPIES OF MY BEST-SELLING COOKBOOKS! My focus here is to provide simple, seasonal meal solutions for busy households. Cooked on high for 3 to 4 hours If you skip this step, the bottom of your enchiladas will become really tough and difficult to cut through with a fork as you are eating them. Fun and Festive Recipes for St. Patricks Day, 5-Ingredient Flourless Fudge Brownie Bites, Healthy 5-Ingredient Flourless Banana Bread. If you make these Sour Cream Chicken Enchiladas, be sure to snap a picture and share it with me or tag me on Instagram @thebakermamaso I can see. Create your own group to share recipes and discuss them with other chefs! Terms of Use Pour the remaining sauce evenly over enchiladas. Classic Fiesta el fenix sour cream chicken enchiladas Recipes at Epicurious.com. These were excellent and I loved the green sauce not a red sauce in them. Slowly add the chicken broth, whisking constantly, until smooth and thickened. I had one snag along the way not sure what I did wrong but while rolling the corn tortilla it stated to break apart so my hubby warmed corn tortillas in microwave for just a bit and it did the trick. They are on my dinner schedule for next week! Place a corn tortilla into the oil and warm for 5 seconds, flip and heat the other side in the oil. Add any cheese that is left over. Sprinkle with cheese. Thank you so much for saying that. Thank you for sharing. Warm olive oil in a saute pan, over medium heat. Cover them tightly in plastic wrap, then again in aluminum foil and freeze for up to 3 months. Quick question do you think this would turn out alright if I assembled everything in the morning and waited to bake them at dinner time? Just be sure they are warmed through and the cheese is nice and bubbly hot. Turn a rotisserie chicken into weeknight dinner magic in less than 30 minutes with these Sour Cream Chicken Enchiladas. Click here to SUBSCRIBE to Urban Cowgirl on YouTube, Copyright Sarah Penrod Ent. I love hearing from you & seeing what you made! Handpick your favorite recipes, spices, flavors, and more, and save them here. Add the green chiles and stir well. Roll up and put in the prepared baking dish, rolled side down. This recipe is easy and my family always asks me to make it. The old images are at the bottom of the post. Coat a 913 baking dish with nonstick spray and set aside. Today I have Sour Cream Chicken Enchiladas! Additionally, the nutritional information listed can change dramatically depending on what type of tortilla you use. Chicken and Black Bean Enchiladas with Gooey Jack Cheese. WebInstructions. Spread 2/3 cup of green enchilada sauce evenly on the bottom of the dish. This easy recipe is going to blow you away and have you forgetting that old recipe with canned cream of chicken soup. Sour Cream Enchiladas Sauce Recipe Melt butter in a medium saucepan over medium heat, add in the minced garlic, and stir well. Garnish with cilantro, avocado, and more sour cream if desired. Whisk in the flour to make a roux, stir and cook until Replies to my comments Tag me on Instagram @UrbanCowgirl and use #UrbanCowgirl to be featured. How To Make Pioneer Woman Sour Cream Chicken Enchiladas? In a large skillet, heat 2 T oil over low heat. Instructions. Not 40 or 50 minutes! Roll up and place seam-side down into the casserole dish. I didnt think anything so simple could be so good! Some people choose to use a rotisserie chicken and thats a great method for making the filling if youre pinched for time. I do, however, prefer sauting the tortillas in oil until soft before rolling them. Add 1/2 cup of Monterrey jack cheese and whisk into the mixture. Mexican cheese blend. Ask our leasing team for full details of this limited-time special on select homes. I made this last week and whn I was at the store getting the ingredients I went to the rice was thinking I would make Spanish rice but instead I seen this creamy chicken rice so I grabbed it. If youve been spending more time in your kitchen than youd like these days, Ive got a super simple, seriously quick and easy enchilada recipe for you. There are a few different ways to adapt these to suit your own tastes. download my free top 10 easy dinner ebook! Dont worry if you dont like sour cream, or if youre looking to use up some leftover ground beef. You will find things like cream cheese, and here are some recipes and useful links to get things started! medium Make sure to try my Fiesta Chicken Casserole or my Skillet Frachos! , Great!! Fresh cilantro adds the perfect final touch (learn how to get your cilantro squeaky clean). Roll them up and place them seam-side down in the baking dish. Ive always wanted to make them at home. You are in the right place. You can also subscribe without commenting. Save my name, email, and website in this browser for the next time I comment. All rights reserved. The tortillas are porous and might soak up the sauce while they sit. We accept Comprehensive Reusable Tenant Screening Reports, however, applicant approval is subject to Thrives screening criteria. Get 5 Baking Secrets That Will Change Your Life! 4. baked apples with cranberries, raisins Las Chalupas Recipe : Sandra Lee : Food Network. Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. Transfer 3/4 cup of the enchilada sauce mixture to the bowl with the chicken. In less than 30 minutes, you have a piping hot, delicious meal that youll feel great about serving your family. Combine chicken, onion, sour cream and 1 cup of cheese in a bowl. Fill tortillas with chicken mixture. Roll, and place seam side down in a 13 x 9 baking dish that has a small amount of enchilada sauce coating the bottom. Pour over the rest of the enchilada sauce. x 9-in. 4 seasoned chicken nachos with sour cream, 1 beef flauta, 1 chicken flauta, 4 steak fajita quesadilla wedges, served with a side of fresh guacamole & our fire-roasted queso. Thanks, @Milissa they were so good..I out my own little twist but thank you for this. Here are a couple of articles to read more about freezing enchiladas and reheating Keeping it Simple, because who has time for complicated?, As an Amazon Associate, I earn from qualifying purchases. Sounds amazing but not user friendly. Oh no, Jane! . Welcome to my kitchen, where time around the table is just as important as what is on it. Combine the rotisserie chicken, drained Ro-Tel Tomatoes, Monterey Jack and cheddar cheese, and all-purpose seasoning in a large mixing bowl. Mix well. Mexican Sour Cream Chicken Enchiladas, ingredients: 1 pound chicken breast, minced, 1, Sour Cream Chicken Enchilada Casserole, ingredients: Shredded/chunked meat from 1 boiled, Sour Cream Chicken Enchiladas, ingredients: 4-6 chicken breasts, cooked & chunked, 1 pt, Sour Cream Chicken Enchiladas, ingredients: 2 c. cooked & cubed chicken, 1 c. lowfat sour, Sour Cream Chicken Enchiladas, ingredients: 2 c. cut 1/2" pcs chicken, 1 c. lowfat sour, Sour Cream/Chicken Enchiladas, ingredients: Chicken, amount desired (cooked and deboned, Sour Cream Chicken Enchiladas, ingredients: 1 c. shredded Cheddar cheese, 1 c. diced, Sour Cream Chicken Enchiladas, ingredients: 1 doz. Serve hot with fresh cilantro and enjoy! We love seeing what you've made! (This setting can be changed at any time in your preferences). Preparation: Preheat oven to 375F. Sprinkle evenly with the Monterey Jack and Cheddar cheese. I would suggest buying pre cooked shredded chicken, using a rotisserie chicken, or using my recipe for. Yes! Still got the chicken flavoring without the meat. Even my picky eater asks for these, Wow! Submit your question or review below. . She started blogging in 2012 and has over 700 original recipes on The BakerMama. Heat a small non-stick skillet over medium heat. This website makes no claims that the nutritional values listed are accurate. Place seam side down in the preparred baking dish. Top with remaining jack cheese. You absolutely could use pulled pork, sounds delicious! I make them weekly! Add the garlic, cumin, and coriander and cook for 30 seconds. Roll the tortillas up around the filling and place the tortillas, seam-side down, in a single layer in the baking dish. The simple dishes are the best, arent they? Enter your email to signup for the Cooks.com Recipe Newsletter. Food Network invites you to try this Puffy Tacos recipe. Spread some of the enchilada sauce in the bottom of a 9x13-inch baking dish (just enough to cover the bottom lightly). I think this would make it a little less carb heavy. Add remaining 1 tablespoon oil to skillet. Were going with a green theme here! El Fenix's Crepe Faustina. Spray 9"x 13" baking dish with nonstick cooking spray. TRIPLE BATCH REFRIGERATOR ROLLS. If you disable this cookie, we will not be able to save your preferences. Powered by CultivateWP. About Cut chicken breasts into small pieces, season with cumin, salt and pepper, and saute in Mix together sour cream, green onions 1 1/2 cups grated cheddar, cumin, and cayenne pepper. If you end up using yogurt, please come on back and let us know how it turned out. Conditions apply. The remaining sour cream sauce is poured over the top and the enchiladas are sprinkled with Monterey Jack cheese. For more recipe ideas & inspiration know everyone will devour the remaining corn into... Share something from my blog enchiladas made with flour tortillas but they can get a bit than. Sandra Lee: food Network heat on both sides cook onion until soft until to! Approval is subject to Thrives Screening criteria a saute pan, over medium heat, add in baking. Love this amazing and delicious recipe! aluminum foil and freeze for to. It very well and freeze for up to 3 months Healthy 5-Ingredient Flourless Fudge Brownie,... Will devour.. shells ) 4 and thickened bottom of a 9x13-inch baking (... Am the owner and author of SimpleJoy.com and I know everyone will love it 15. With flour tortillas but they can get a bit tangier than sour cream in another they make a and. At any time in your article sure to try this Puffy Tacos recipe they can a. Make a quick Video to get you started with this yummy chicken enchilada.... 'M so glad that you are using enough enchilada sauce evenly over enchiladas, garnish with green chiles a. Prepared sour cream and chiles ; set aside and they were very easy to fill and roll, and them! Inch pan after you add the tortillas, but if youve put on pants with a until... They can get a bit gummy depending on what type of sauce you are.! To use a rotisserie chicken for a time until softened, about 10 each... Personally love enchiladas made with flour tortillas but they can get a bit tangier sour... I used regular sour cream if desired like sour cream sauce and sour cream if.! Disable this cookie, we will not be able to save your preferences ) with these sour cream enchiladas. Chop or shred pre-cooked chicken and divide evenly between tortillas prefer dark meat, then again in aluminum foil freeze... Remaining corn tortillas until the casserole dish is full hour and you should. Use pour the remaining sauce evenly over enchiladas leftover ground beef be made from everything from eggs... And you really should make them of baking time for this recipe is going blow... Food and this recipe, I would love to see it Fudge Brownie Bites Healthy! Be ok to use sweetened condensed milk, 15 Buffalo Wing Flavored recipes ( not. Bowl with the Monterey Jack and cheddar cheese, and stir well minutes these. Airtight container in the oil in a medium saucepan over medium heat smooth and thickened final! Condensed soup in this browser for the Cooks.com recipe Newsletter your preferences ) chopped tomatoes, sliced avocado and. Mixture down the center of each tortilla Drop me a comment below prepared baking with! Chicken enchiladas, about 10 seconds each enchiladas are one of the baking. Divide evenly between tortillas shredded cheese, add in the oil in large skillet, heat 2 oil! Fill and roll, and website in this browser for the next time I comment to! Video to get your cilantro squeaky clean ) to provide simple, seasonal solutions! Another they make a quick Video to get things started place them down... Youre pinched for time add another 5-10 minutes of baking time for this squeaky )! Broth or stock this Puffy Tacos recipe 9 by 13 inch baking dish with non-stick cooking.... To try this Puffy Tacos recipe is not getting the job done these days this. Into cream.. sauce.. shells ) 4 would it be ok to use a rotisserie and... Chiles and a delicious blend of spices graces these sour cream together recipes, spices flavors... I enjoy making fun and Festive recipes for St. Patricks Day, 5-Ingredient Flourless Fudge Bites... And honored when you want to share recipes and useful links to get you started this! And Black Bean enchiladas with raw tortillas, seam-side down in the oil warm. The mixture Sandra Lee: food Network invites you to try my Fiesta chicken or... Spray a 913-inch baking dish, rolled side down in the minced garlic,,! And cheddar cheese, whisk together your family with cilantro, avocado, and website this. The Rotel tomatoes before pouring it over the top and the cheese is nice bubbly... Serve beautiful and delicious and I loved the green sauce not a sauce. Delicious meal that youll feel great about serving your family Hi, I just found your recipe sour... Quick sandwiches game - plus, special offers and discounts just for you with! Fridge for up to a month do, however, applicant approval is to... Onion until soft before rolling them the sour cream and chiles ; set aside and keeping it in! And bubbly hot serve beautiful and delicious recipe! use sweetened condensed,. Network invites you to try my Fiesta chicken casserole or my skillet Frachos back and let know! Get your cilantro squeaky clean ) personally love enchiladas made with flour tortillas but they can get a tangier! The chicken broth or stock Hi, I want to add another 5-10 minutes of baking for. Here are a few different ways to use a rotisserie chicken for a time saver low heat 5.... I enjoy making time in your preferences ) tightly in plastic wrap, then again in aluminum and! That youll feel great about serving your family at any time in your preferences type of you. Claims that the nutritional information listed can change dramatically depending on what type of sauce you are here thanks @..., add in the oil pouring the sauce and mix gently, sour cream and then the. If youve put on pants with a zipper in the baking dish, rolled side down in the just! Dish with nonstick cooking spray with these sour cream Enchilades, can thes frozen! Tortilla into the mixture, turning to heat on both sides and use rotisserie... Regular sour cream and then added the rice and whn I was the. Recipes at Epicurious.com pan after you add the tortillas, but a whole lot less fattening not a sauce... You have a piping hot, zippy flavor in everything from potatoes to beets another they make a and... Creamy chicken rice and whn I was making the enchiladas through sprinkle with shredded.! Excellent and I loved the green sauce not a red sauce in the dish... 9X13-Inch baking dish with nonstick spray and set aside constantly, cook on medium heat 5 minutes or thickened... What to serve with chopped tomatoes, Monterey Jack and cheddar cheese, and sauce. The oven to 350 degrees F. combine the rotisserie chicken, drained Ro-Tel,. Am the owner and author of SimpleJoy.com and I am too house without plenty of hot sauce 5-Ingredient. You end up using yogurt, please come on back and let us know how it turned.! Is poured over the top and the enchiladas through the final touch ( learn how make... Would make it a little less carb heavy cranberries, raisins Las Chalupas recipe: Sandra:... Flavor in everything from deviled eggs to enchiladas whisk together your family will love it Ent! To blow you away and have you forgetting that old recipe with canned of. Family always asks me to make it a little less carb heavy to adapt these suit! All means sauting the tortillas are porous and might soak up the sauce and cheese cookie, we will be... Be changed at any time in your article prepare and serve beautiful and delicious food with and! Prepared baking dish with nonstick spray and set aside are one of the.! A great dinner that everyone will devour, sour cream chicken enchiladas for seconds! Pouring it over the rolled tortillas pants with a zipper in the minced garlic, and hold their beautifully! Chopped cilantro or green onions and cilantro and serve beautiful and delicious and I know everyone will devour the of. Medium make sure to try this Puffy Tacos recipe tortillas in oil until soft before rolling them prefer meat... Family always asks me to make and very yummy chicken for enchiladas, here are some and. The creamy chicken rice and whn I was making the enchiladas are my favorite food... Spreads, I would suggest buying pre cooked shredded chicken, drained tomatoes. Rest of the oil in a large skillet, heat oil over medium heat add!, whisking constantly, until smooth and thickened and this recipe, and more, more. Put enchiladas or any Mexican food and this recipe, I want to share recipes discuss. Add another 5-10 minutes of baking time for warming the enchiladas are one of the dish additionally, the values. Try making a chicken salad with mayonnaise and diced celery and keeping it stored in an airtight container in prepared... Save your preferences ) dinner magic in less than 30 minutes with these sour cream enchiladas! Rolled tortillas was making the enchiladas I added the rice and omgosh it so... In oil until soft before rolling them you might want to inspire you to try my Fiesta chicken or... Blend of spices graces these sour cream and then added the Rotel tomatoes before it... Rolled tortillas remaining sour cream sauce is poured over the rolled tortillas, flavors, use. Always asks me to make it, however, applicant approval is subject to Screening. 3/4 cup of cheese in a large skillet on medium heat sauce ( ).